HONORS/ACHIEVEMENTS:

• Shortlist for Sine Theta Magazine Summer Writing Contest, Issue #12 “THUNDER 雷” (Aug 2019)
• NNJCACS Prof. Paul and Phyllis Chu Memorial Scholarship
• Association of Chinese Schools Honor Society
• NOCTI Certified Culinary Arts Cook - Level 2
• The President's Volunteer Service Award
• 3rd Place in Los Angeles County Science Olympiad (2016)
• President's Award for Outstanding Academic Excellence
• California Scholarship Federation Sealbearer
• Warren R. Salz Memorial Scholarship

ALLISON HUANG

PRONOUN: She/Her/Hers
CHAPTER POSITION(S): Member at Large (Current)
CLASS: Mu
YEAR: Senior
MAJOR(S): Food Science & Technology
CAREER ASPIRATION: Entrepreneur
HOMETOWN: Parsippany, NJ

PROFESSIONAL EXPERIENCE:

• Product Development Intern at the California Wheat Commission (April ‘19 - Current)
• Summer Intern at International Tea Importers (June ‘19 - September ‘19)
• Internship at The Quail Project
• Intern at the UC Davis Engineering Student Startup Center
• Residential Advisor at UC Davis COSMOS 2018
• Student English Teacher at AID 2016
• Assistant Teacher at NNJCACS

OTHER UCD INVOLVEMENTS:

• Cherry Blossom Director at Bakuhatsu Taiko Dan

ASK ME ABOUT:

• My love for the English language
• My philosophy on food
• Anime

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